Bacon goat cheese jalepeno poppers

Bacon-Wrapped Goat Cheese Jalapeno Poppers

Great appetizer or side dish!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 1 hour
Course Appetizer, Side Dish, Snack
Servings 12 appetizers

Ingredients
  

  • 6 halved and seeded jalapenos Use gloves with sensitive skin!
  • 5 oz. pack goat cheese
  • 1 tablespoon green onions, chopped
  • 2 teaspoons green onions, chopped
  • 1 teaspoon garlic powder
  • 6 strips bacon, cut in half

Instructions
 

  • Preheat oven to 400F degrees.
  • In a small bowl, mix together the goat cheese, green onion, and garlic powder.
  • Stuff each pepper half with the goat cheese mixture (about a teaspoon, but it will vary depending on the size of the pepper), and then wrap in bacon. Make sure the bacon overlaps the peppers really well so they don't split when they're in the oven.
  • Put the jalapeno halves on a baking sheet and bake until the bacon is cooked and crispy! About 13-15 minutes.
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